all about siggi’s

all about siggi’s
high in protein
fruit,
not flavouring
less sugar*
100% natural ingredients
  • no artificial sweeteners
  • no artificial flavours, colours or preservatives
  • suitable for vegetarians
  • high in protein
all about siggi’s high in protein less sugar* fruit,
not flavouring
100% natural ingredients

Our Story

a taste of home

siggi’s begins in 2004 when Siggi Hilmarsson felt homesick for a staple of his childhood diet, skyr, a thick, creamy, high-protein yogurt from his native Iceland. The yogurts he found on shelves in the US were much too sweet and artificial for his liking.

Our Story

a brand is born

Using a recipe Siggi’s mother sent, he began making skyr in his small New York City kitchen. It tasted like home.

Our Story

gaining momentum

Within just a few months, Siggi quit his day job, bought a whole lot of dairy equipment, and siggi’s dairy was born.

Our Story

being true to icelandic tradition

True to Icelandic tradition, siggi’s products do not contain any artificial preservatives, thickeners, sweeteners, flavours or colours.

Our Story

simple ingredients, less sugar

siggi’s dairy is fully committed to making rather delicious yogurt products with simple ingredients and less sugar (* our flavoured varieties contain 30% less sugar than the average of adult flavoured yogurts in the UK, 2018)